Methods for measuring the performance of electric household coffee makers (IEC 59L/4/CDV:2004); German version EN 60661:2001/prA2:2004
€41.78
Mechanical dishwashing resistance of utensils - Part 1: Reference test method for domestic articles; German version prEN 12875-1:2004
€56.17
Cookware - Pressure cookers for domestic use; German version EN 12778:2002/prA1:2004
Gas heated catering equipment - Part 2-2: Specific requirements - Ovens; German version prEN 203-2-2:2004.
€69.91
Equipment for commercial kitchens - Components for ventilation - Part 7: Installations for treatment of cooking fumes; Requirements and testing
€77.20
Equipment for commercial kitchens - Part 2: Pressure water boilers, requirements and testing
€63.27
Equipment for commercial kitchens - Part 2: Stationary frying pans, requirements and testing
Equipment for commercial kitchens - Part 3: Tilting pressure braising pans, requirements and testing
Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing
Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-10: Particular requirements for electric cooking ranges, ovens, grills, microwave ovens and any combination of these (IEC 60704-2-10:2004); German version EN 60704-2-10:2004.
Gas heated catering equipment - Part 2-10: Specific requirements - Barbecues, charcoals and grills; German version prEN 203-2-10:2005
€48.79
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version prEN 203-2-11:2004
Household microwave ovens - Methods for measuring performance (IEC 60705:1999 + A1:2004); German version EN 60705:1999 + A1:2004.
€111.40
Household microwave ovens - Methods for measuring performance (IEC 59K/100/CDV:2004); German version EN 60705:1999/prA2:2004
€34.30
Domestic cooking appliances burning gas - Part 1-4: Safety - Appliances having one or more burners with an automatic burner control system; German version EN 30-1-4:2002/prA1:2005
€105.42
