Fruit and vegetables juices. Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices. Method using isotope ratio mass spectrometry.
€50.00
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
€47.00
Foodstuffs - Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks - GC-MS method
€69.00
Soya derivatives - Soya juice and soya juice-based products - Specifications
€82.00
Sustainable development and social responsibility - Guide for using ISO 26000:2010 in the wine sector
€200.67
Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up - Produits alimentaires
€51.24
Business-to-business commerce within the agricultural and agri-food industry sector - Joint commitments specific to business-to-business commerce within the potato, fruit and vegetable, wine, cereal, oil and protein crop and agri-food supply sectors
€74.00
Fruit and vegetable juices. Enzymatic determination of D - and L-lactic acid (lactate) content. NAD spectrometric method. - Jus de fruits et de légumes
€73.30
Fruit and vegetable juices. Determination of glucose, fructose, sorbitol and sucrose contents. Method using high performance liquid chromatography. - Jus de fruits et de légumes
€64.01
Fruit and vegetable juices. Enzymatic determination of acetic acid (acetate) content. NAD spectrometric method. - Jus de fruits et de légumes
Fruit and vegetable juices. Determination of the free amino acids content. Liquid chromatographic method. - Jus de fruits et de légumes
Fruit and vegetable juices - Determination of total sulfur dioxide by distillation
Fruit and vegetable juices. Determination of total carotenoid content and individual carotenoid fractions.
Fruit and vegetable juices. Determination of chloride content. Potentiometric titration method. - Jus de fruits et de légumes
Fruit and vegetable juices. Determination of centrifugable pulp content. - Jus de fruits
